Peep Ice Cream in a Jar

Directions

• Place 3 Peeps on a cutting board and chop them up until they are in small chunks.
• Add them to a microwave-safe bowl with a 1/4 cup of heavy whipping cream.
• Place the Peeps in the microwave for 30-45 seconds until the Peeps are soft. Then use a whisk to whisk the Peeps with the cream until the Peeps are completely dissolved and you have a nice frothy mixture.
• Pour the peep mixture into the mason jar. Add in the sugar, vanilla extract, remaining 3/4 cup heavy whipping cream, and 3 drops of yellow food coloring.
• Chop up the two remaining Peeps and add those into the jar.
• Put the lid on the jar and shake it for about 30 seconds to mix all the ingredients together.
• Take the lid off the jar and place the ice cream in the freezer for 5 hours or until it’s completely frozen.
• Once frozen, scoop and enjoy!