Spooky Bat Ice Cream Cones — A creamy, smooth, double chocolate flavored ice cream, scooped into an Oreo Cone, and finished with Oreo “Bat” wings. The perfect treat for spooky season.
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Spooky Bat Ice Cream Cones
Course: DessertCuisine: AmericanDifficulty: EasyServings
4
servingsPrep time
10
minutesCalories
285
kcalFreeze Time
5-7
HoursA creamy, smooth, double chocolate flavored ice cream, scooped into an Oreo Cone, and finished with Oreo “Bat” wings.
Ingredients
- Recommended Equipment
- For the Ice Cream
1 Cup Heavy Whipping Cream
1/4 Cup White Chocolate Chips
1/4 Cup Semi-Sweet Chocolate Chips
1/4 tsp Vanilla Extract
2 tsps Purple Food Coloring
Directions
- Add the white chocolate chips and semi-sweet chocolate chips to a microwave-safe bowl. Microwave the chocolate in 30-second increments until melted. Stir to combine.
- Pour in a little heavy whipping cream and mix together until the chocolate is smooth. Repeat until the chocolate and heavy whipping cream are fully combined and smooth. Whisk in the vanilla extract.
- Add in about 2 tsps of Purple Food coloring, stir until the chocolate is completely purple. Add more purple food coloring until it reaches your desired shade of purple.
- Pour the ice cream mixture into a freezer safe container. Freeze for 5 hours or until completely frozen.
- Once the ice cream is frozen, use an ice cream scoop to fill an Oreo ice cream cone with ice cream, then put one domed scoop of ice cream on the top of the cone.
- Break an Oreo in half, and place one half of the Oreo on one side of the ice cream scoop and the other half on the opposite side of the ice cream scoop.
- Then enjoy the ice cream!
