Praline Pecan Ice Cream Sandwiches

Directions

• Preheat the oven to 375 degrees Fahrenheit.
• Add the glazed pecans and flour to a food processor and pulse until mixture reaches the consistency of flour.
• Pour the flour mixture into a mixing bowl. Add in the melted butter and stir the ingredients until they stick together like dough.
• Roll the dough into balls, about the size of a quarter. You should have about 11 cookie dough balls.
• Put the cookie dough balls onto a cookie sheet and bake them for 5 minutes. Take them out of the oven, and use a fork to press down on each cookie, creating a cross hatch on the top.
• Bake the cookies for another 9 minutes. Then take the cookies out of the oven and let them cool completely.
• Once cooled, take a scoop of vanilla ice cram and place it on one cookie and then place another cookie on top to create your ice cream sandwiches.
• Enjoy!