Cinnamon Ice Cream made in a jar, from Ice Cream with Jules. Sweet and delicious, cinnamon ice cream, made in a jar. Grab the recipe from icecreamwithjules.com.

Cinnamon Ice Cream in a Jar

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This Cinnamon Ice Cream might be one of the easiest ice cream flavors you’ll ever make! Sweet and simple, it’s the perfect treat to end the day!

Cinnamon Ice Cream in a Jar
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Cinnamon Ice Cream in a Jar

Recipe by JuliaCourse: DessertCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

5

minutes
Calories

248.5

kcal
Freeze Time

4-8

Hours

Ingredients

  • 3/4 Cup Heavy Whipping Cream

  • 1/4 Cup Milk

  • 1/4 Cup Sugar

  • 1 Tbsp Cinnamon

  • 1 tsp Vanilla Extract

Directions

  • To a mason jar, add the heavy whipping cream, milk, sugar, cinnamon, and vanilla extract.
  • Put the lid on the jar and shake it for about 30 seconds, to combine the ingredients.
  • Remove the lid from the jar, and place the jar in the freezer for about 4 hours, or until the ice cream is completely frozen.
  • Enjoy!

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